Jianshixianhuapingzhenjigongling Farm Family Resort

The taste here is quite good, the weight is sufficient, the color and fragrance are complete, the geographical conditions are quite good, the surrounding is Jigongling Feilada, and the camping base is also required.

这里口味蛮好，分量足，色香味俱全，地理条件蛮好，周边就是鸡公岭飞拉达，还要露营基地

这样的挑战 ，究竟是什么玩法，有时候不逼自己一次，永远不知道自己有多优秀！#我是户外小达人 #极限攀登 #玩转户外 #小众玩法 #小众发现社

Such a challenge, what is the gameplay, sometimes do not force yourself once, never know how good I am! #I am an outdoor small master #Limit Climb #Play outdoors #Small game #Small discovery society

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Shuangdi Old Street is located in the three groups of Baiyanshui Village, Jingyang Town, Jianshi County, Enshi Tujia and Miao Autonomous Prefecture, Hubei Province, five kilometers away from Jingyang Town, and facing the north and south of Jingyang Xiongguan on the north bank of the Qingjiang River. The old street has a history of 300 years. It was named after the salt road station in ancient times, because it dug out two stones that resembled the land of Bodhisattvas and built two land temples during the Qing Shunzhi period. Shuangdi Old Street was once the center of politics, economy and culture. Before liberation, it was the seat of the Kuomintang township office. During the Second Civil Revolutionary War, the Red Sixth Army, led by Marshal He Long, established the Soviet Red regime here. After liberation, it was the residence of the Jingyang District office until the early 1960s. It is said that Marshal He Long once led the Red Army to station here. The terrain of Shuangdi Old Street is steep and the house is built on the mountain. The main reasons for its formation are twofold: first, it was used as a border trade town of Rongmei Tosi at that time; second, its unique geographical location. The old street is divided into the street and the street. The street is about two meters wide. The slabs are paved and very neat. The sewer is located under the slabs of the street. The street has stone carvings leaking every few steps, which is convenient for rainwater to leak without making the street area water. On both sides of the street are low wooden houses, most of the first floor, because of the long time and appear old and vicissitudes, from the window sill cabinets set up to see the traces of past business.

[Environment] The environment is quite Tujia color, see the picture [Taste] Classic Fusion Vegetable, the boss has gone south and north for more than 15 years, the taste is nice [Service] The boss personally serves you slowly!

Enshi&#39;s first meal was the family dish next to the earth&#39;s heart valley, and the farm dish that focuses on the rich food made us believe that we were eating full of natural nutrition. The potato is the most amazing one of the whole table dishes. The appearance is not very special, but everyone shows a surprise after taking a bite. The tender taste of the outer and inner oysters is quite good, no water but not dry, spicy and delicious. The bigger mouth can even take a bite. It is also a staple food, and it instantly kills the largest stewed chicken.

[Environment] Clean, hygienic, and beautiful flowers. [Taste] The ingredients are fresh, there is a vegetable garden outside the restaurant, and there are many varieties of vegetables. I ordered a few Enshi home-cooked dishes, which is more suitable for my taste. [Service] The service is warm and meticulous.

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